Are you looking to improve your grilling game? There are plenty of easy ways to boost your grilling skills and start cooking like a pro. With the right skills, you won’t even have to buy expensive cooking tools—investing in the right meat thermometer, grill and spatula might be all you need. Follow these grilling tips to become one of the best barbecue hosts in your Wausau, WI neighborhood.
Find the right fuel
A good barbecue starts with the right fuel source. There are plenty of options out there, including charcoal, wood and propane. Many people prefer charcoal because of the smoky flavor it adds, while others think the dark fuel source overpowers the meat. While there are advantages and disadvantages to each type of fuel source, which you choose mostly comes down to your personal preferences. Just be sure you’re buying a quality product.
Smoke your meats
Smoking your meats is a great way to add plenty of flavor, and you don’t even need a smoker! Your grill can easily become a smoker by adding coals slowly and keeping the lid closed for a few minutes. It’s easy to smoke meat on your grill, no matter what type of fuel you’re using. Proper smoking will improve the flavor of almost any meat, including ribs, pork, steak and more.
Purchase a quality thermometer
There’s no beating a high-quality thermometer. A good thermometer will prevent you from overcooking or undercooking any piece of meat. You’ll no longer have to cut open any meat to double-check that it’s cooked on the inside. Good thermometers also make it easier to reheat meat when necessary.
You have many choices when it comes to meat thermometers. Quality digital thermometers, instant-read thermometers and timer thermometers are quite easy to find. The type of thermometer you should buy all depends on your specific needs and wants.
Always clean your grill
It’s important that your grill is clean before placing any food on it. This helps remove carcinogens and can increase the lifespan of your grill. There are many other benefits to cooking on a clean grill. With a clean grill, there’s less chance of bacteria infecting your food, insects will be less of a problem and your food will simply taste better.
It’s usually recommended that you clean the grill right after the preheating process. Grills in Wausau, WI are best cleaned with a brush and non-toxic chemicals, like white vinegar and dish soap.
Only buy quality meats
If you want great-tasting food, only buy the very best ingredients. Great cuts of meat are easy to find at grocery stores and local butcher shops as long as you know what to look for. There are several ways to determine the quality of meat, including its color, its smell and the presence of fat. Quality meat will cook better and be easier to work with. When it comes to vegetables, it’s also good to check the color and smell.
Now that you know a few grilling tips, it’s time to plan the perfect backyard barbecue at your Wausau, WI home. For great prices on some of the best grills, contact Marcell’s Specialties Inc. or visit us today!
Categorised in: Grilling Tips
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